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Brassica Dorset UK
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The Brassica Journal
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Brassica Dorset UK
Book a Table
The Brassica Journal
Film & Food Suppers
Events
Menus
Opening Times
Restaurant Gift Voucher
Contact
D. Barbero Panettone Classico
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£33.00
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£33.00
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The elegance of a timeless historical brand and the authenticity of a panettone that comes from the best raw materials
and from the use of natural mother yeast tied in a towel and refreshed three times a day as true tradition dictates. Stoneground
wheat.
Calabrian orange skins harvested and peeled by hand, Madagascar vanilla, honey obtained by the nectar
of acacia flowers collected exclusively by bees in the spontaneous woods of the Tuscan hills, integral sea salt, Australian
raisins “5 Corone ”, a fine variety of raisins grown in the south of Australia. 1kg
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