Ingredients: Organic pork, breadcrumbs (wheat), onions, tomato, garlic, celery, fennel, tomato, red wine (sulphites), olive oil, herbs & spices, salt, pepper. Allergens in bold. Handmade in the Brassica Forno kitchen where other allergens may be present.
Keep refrigerated. Cooking Instructions: Remove from packaging and place in saucepan. Heat gently until piping hot throughout. If freezing eat within one month. Defrost thoroughly then follow normal cooking instructions. Serves 2.
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