Only available for collections from Brassica Forno, Bridport
150g each.
Four of our bestselling arancini - perfect as a starter.
Ingredients: Arborio rice, onions, mozzarella (milk), parmesan (milk), seasonal vegetable, wheat flour, egg, butter (milk), milk, wine (sulphites), olive oil, vegetable bouillon containing celery and soya, garlic, salt, pepper.
Allergens in bold. Handmade in the Brassica Forno kitchen where other allergens may be present.
Keep refrigerated. Ready to eat, or remove from packaging and warm gently in the oven at 180c for 10 mins.
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