BOOK OUR NORTHERN ITALIAN TRUFFLE SUPPER HERE. 1st NOVEMBER 2023

MENU & WINE

All our menus change daily and are subject to variations due to availability of local produce. We can cater for all dietary requirements, please state when making a booking.  

Prix Fixe Menu
2 courses £20  3 courses £25
Tuesday to Friday Lunch

TODAY'S MENU 24/11/23 

Brassica

WINE LIST

We are working to a much more limited wine list than usual but all wines have been chosen personally by Graham Chidgey to reflect the menus created by Cass Titcombe.

View wine list